Friday, May 14, 2010

Preparation for the 30 day challenge

My family of 3 and i have been gluten free and dairy free for a month now and already feel much better! Less tired, more energy! And I no longer have nausea- no nausea in the morning, no nausea in the evening, no random nausea throughout the month! Gone!

We are now preparing to go RAW - at least for a 30 day challenge! Thankfully, we are all on board- how fun is that!!!?

Today we tried some new recipes-

Nori Rolls- basically a fake-sushi! Oh wow!!!! Was it awesome! and dipped in Braggs Amino Liquid! Woohoo! Tasted just like sushi to me!

We had some chocolate cheesecake (yes raw!) at a restaurant in town, while purchasing some raw cacao powder for our desserts we are making.

My daughter made us zucchini pasta (fettucini style) with an amazing marinara sauce (all raw) with sundried tomatoes and garlic and more!

Then to end the day with Fudge Balls that could make any chocolate lover happy for weeks :)

We did buy two "cook"books on the RAW living and we are working our way through as we adjust to our new plan.

I'm beginning my 30 days raw with a short detox starting May 19th, but will continue to post yummy foods we try along the way!

Stay tuned...

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